紐西蘭有機薑蜜
Natural Drink - TAHA

Product of New Zealand

Natural &

Non-alcoholic Drink

Kia Ora

 

TAHA Beverages brings to you a non-alcoholic quencher made from, sustainably hand-picked Kawakawa, Manuka honey, natural Ginger and pure New Zealand water. Taha is derived from a fusion of traditional Asian and New Zealand Maori herbal knowledge.

The magic ingredient in Taha is Kawakawa. The Kawakawa is picked wild from forest on family land at Waitomo Caves and the Bay of Islands. It is then sent to our brewer Steam Brewing in Auckland where the other ingredients are added and Taha is made.

TAHA translated from Maori has a number of meanings including; to belong, side and edge. We have infused these meanings into our beverage

 

TAHA belongs to Aotearoa-New Zealand – the land of the long white cloud. Taha’s ingredients work side-by-side to bring to you a refreshing sparkling tonic from the edge of the World’

TAHA由全人工採摘自新西蘭毛利人天然傳統本草植物Kawakawa, 與新西蘭麥盧卡蜂蜜加入新西蘭純天然水源及有機生薑混合調配而成的無添加非酒精健康飲品。 100%由新西蘭天然成份再利用生產啤酒的蒸氣釀造過程生產, 造就獨特的生產方式, 是真真正正的利用釀酒方式但非酒精類飲品。

成份:

  • 新西蘭毛利人天然傳統本草植物Kawakawa

  • 有機生薑

  • 新西蘭純天然水源

  • 新西蘭麥盧卡蜂蜜   

*產品不含防腐劑

Kawakawa在新西蘭是最常見的心形樹葉植物, 是新西蘭毛利人天然傳統草藥, 由長久歷史記載, 毛利人使用Kawakawa用於蟲咬、濕疹、風濕痛症、皮膚病感染或創傷、傷口炎症、消化不良、胃病、咳嗽、 感冒和氣管炎、

腎臟和膀胱炎等症狀均有效。

近年在新西蘭本土研究顯示, 亦對以上情況作出正面回應, 是新市場的一種大發現,對日後治療痛症亦有進一步幫助。